• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Tang Chi @ The Amarene, Penang : Uniquely delicious meal

Tang Chi @ The Amarene, Penang : Uniquely delicious meal

May 4, 2024 by StrawberrY Gal

 Our inaugural visit to this charming establishment was an unexpected delight, stumbled upon during a routine trip to the pharmacy. Intrigued by mum and dad’s endorsement of its delectable offerings, we couldn’t resist the temptation to sample its fare for ourselves. So, why not head to try them! 

Crispy Basil Pork Belly

A standout dish that left a lasting impression, the Crispy Basil Pork Belly surpassed our expectations. The succulent pork belly, expertly cooked to achieve a perfect crispiness, was infused with subtle notes of basil, imparting an irresistible aroma. The dish, served alongside fragrant rice, a medley of fresh vegetables, piping hot soup of the day, and a refreshing fruit platter, offered a symphony of flavors that tantalized our taste buds.

Signature Pork Patty:

Hubby approved this! In here, the Signature Pork Patty proved to be a crowd-pleaser. Each bite of the impeccably deep-fried patty revealed layers of aromatic goodness, showcasing the culinary mastery behind this dish. It was a savory delight that left us craving for more.

Groupa Fish Soup:

Mum’s selection, the Groupa Fish Soup, exemplified simplicity done right. The hearty portion size and the freshness of the fish added a wholesome dimension to our dining experience. It was a comforting choice that warmed both the heart and the stomach.

Croffle with Butter Pecan Ice Cream:

As a sweet finale to our meal, Grace opted for the indulgent Croffle with Butter Pecan Ice Cream. The marriage of crispy croissant and fluffy waffle, lovingly crafted into a croffle, paired harmoniously with the rich, creamy butter pecan ice cream. It was a dessert worthy of applause, leaving us with a lingering sense of satisfaction.

Overall, our maiden voyage to this establishment was nothing short of exceptional. From the warm ambiance to the impeccable service and, most importantly, the exquisite culinary offerings, it was an experience that left an indelible mark on our palates.

湯吃 Tang Chi

3-1-3A & 3-1-5, The Amarene,

Jalan Tun Dr Awang,

11900 Bayan Lepas, Penang.

Tel: 010 – 946 8665

Business Hours: 11:30am – 10:00pm (Closed on Mon)

Filed Under: Food Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Shang Palace Welcomes the Return of the Yang Cheng Lake Hairy Crab Feast September 23, 2026
  • Keeping traditions close, even while travelling. Emirates brings Mid-Autumn festivities onboard for Malaysia travellers September 23, 2026
  • Ahmad Tea Celebrates 40 Years of Tea Heritage with a Ruby Jubilee Celebration in Malaysia September 22, 2026
  • Lunar Reverie Mooncake Collection @ Sheraton Petaling Jaya September 22, 2026
  • HUAWEI WATCH GT 7 SERIES SET TO LAUNCH IN MALAYSIA ON 29 SEPTEMBER 2026 September 22, 2026
  • Take Your Cheese Cravings to the Next Level with NakNak’s Ultimate Cheese Bomb September 21, 2026
  • Ormond Sandakan Welcomes Pietro, A New Mediterranean Dining Destination in Sabah September 18, 2026
  • The Federal Kuala Lumpur Reopens: A Familiar Landmark, Reimagined. September 18, 2026
  • A Taste of Modern Spain: An Exquisite Evening at Las Meninas Bar de Tapas September 17, 2026
  • Citrawarna Speed Festival 2026 brings Malaysia’s cultural vibrancy to the world of speed September 12, 2026
  • SOFY INTRODUCES SOFY ULTRA SILK – NEW ULTRA THIN SANITARY NAPKIN CRAFTED WITH THE FINEST PURE SILK September 11, 2026
  • Powering privacy in Premium Economy – Emirates unveils the world’s first electric Premium Economy seat with full-height privacy screen September 11, 2026
  • InterContinental Penang Resort to open this December, marking the brand’s first resort in Malaysia September 9, 2026
  • Tiger Roar Asian Music Festival Brings Asia Music Icons Together in a Celebration of Courage September 9, 2026
  • Taiwan Strengthens Malaysia Tourism Ties Through MATTA Fair and Johor Bahru Trade Event September 8, 2026
  • Where will your next Great Getaway with Emirates be? September 7, 2026
  • The Nation’s Favourite Pantry Staple Gets Two Bold New Twists with Ayam Brand™ September 7, 2026
  • Dusit Princess Ipoh to open on 1 October, inviting travellers to discover one of Malaysia’s most distinctive destinations September 7, 2026
  • “Tourism Dual-Wheel Drive Program” Unveils New Incentive Package, Opening a New Chapter in Taiwan–Malaysia Tourism September 5, 2026
  • R Pharmacy Opens 28th Outlet at Sunway Velocity Mall, Targets 50 Stores by 2029 September 4, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie